Hibiscus green tea




Category: Loose Leaf
A divine flower power that makes your garden pop and your cup bloom with flavour.
Hibiscus, one of India’s most beloved garden flowers, is celebrated for its brilliant colour and floral charm. When paired with cooling peppermint, it creates a refreshing, amber-hued infusion that delights both eye and palate. Each sip offers a lively balance of floral and minty notes — a true bloom in every cup.

Why You'll Love It
- A vibrant floral-mint blend with a refreshing finish
- Amber-red liquor that’s as stunning as it is soothing
- A fragrant, uplifting choice for mindful tea-time moments

Tasting Notes
Floral Minty Refreshing

Ingredients
Premium Green Tea | Hibiscus | Peppermint Leaves

Brewing Instructions (Loose Leaf)
- Bring water to a gentle boil and let it cool slightly.
- Add 1 teaspoon (about 2 g) of tea leaves per cup.
- Steep for 3 – 5 minutes depending on desired strength.
- Strain and serve hot or chilled for a refreshing iced version.
- Best enjoyed without milk.
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